Gourmet Food Supplier

Vol 3 Chapter 146: Title upgrade

"I'm really the best host in this class. I'm simply anxious for the system. I can do everything myself. Don't you have anything to say about the system?" Yuanzhou felt it was time to ask the system for some benefits. Up.

For example, seventeen or eight rewards are okay. Yuanzhou is not picky at all. As for the face, what face can be eaten as a meal.

"Congratulations to the host for inspiring the second stage of the chef's in-class quiz 3, do you receive the task now?"

If you don't agree with you, you can send a task or something. Yuan Zhou said that this can be done.

I looked around, except for some voices from the tavern. The surroundings seemed to be very quiet, but the sound of insects was because the weather was too cold, either moving or hibernating, and it seemed extremely quiet.

"recieve the task."

Yuan Zhou found a chair to sit down and spoke. It takes a sense of ritual to receive the task. Finding a chair to sit down with a straight back and slightly closed eyes are all necessary operations.

"[Chef Quiz 3 Phase 2]

Task requirements: Use only one kind of ingredients as raw materials to make a new dish containing at least three ingredients.

Task description: It is a skill to make a perfect dish with one kind of ingredient, but with one kind of ingredient, it can make a dish containing three different or more ingredients is the basic quality that a chef should possess. Come on Right young!

Task reward: The title of Pastry Master has been changed to the highest level.

Reward description: As a chef who is getting closer and closer to the God of Cooking, the pastry craftsmanship also needs to be improved. Chinese food is already well established, and Western food should also keep pace with the times. "

The system still maintains the same style as before. Whether it is rewards or tasks, it is clearly stated, but Yuan Zhou thinks that he may still understand it.

"My language civilization is clearly taught by a Chinese teacher, how can there be people who cannot understand it, mostly because the systematic Chinese is taught by an English teacher." Yuan Zhou affirmed.

It turns out that the God of Cooking System is still a scumbag, and there is a strong sense of superiority inexplicably.

"Are there any restrictions or other restrictions on the system from one ingredient to three ingredients?" Yuan Zhou asked.

There is no problem in rewarding him. I have already upgraded the pastry master once before, but the upgrade was Chinese pastries, plus I received the pastry rolls from the snack package not long ago. It can be said that China Pastry is now Only what Yuanzhou does not do, there is nothing he cannot do.

This sentence is of course not an exaggeration but a fact, that is, they have not come recently, or they would have caused a shock in the dim sum world.

What Yuanzhou said to be able to do is completely different from what ordinary people can do. With the blessing of the system, it is impossible not to cause a sensation.

Western-style pastries are a bit worse. In fact, it’s not not a lot. Yuanzhou has evolved once when preparing the cake house. This time it is equivalent to checking the missing and filling vacancies. When the reward is received this time, it will sweep the Chinese and foreign dessert world absolutely. It's not just empty talk.

To be honest, Yuanzhou can be said to have swept the dim sum world even now, otherwise Lilian would not want to invite his apprentices to open a shop in France even if he could not invite Yuan Zhou himself, so as to increase the strength of their association.

As the granddaughter of the strongest person in the French confectionery industry, she will naturally not be a mediocre person. Even if the craftsmanship is not top-notch, her vision is definitely sufficient.

However, it is still too early to say this. For Yuanzhou, completing the task is the first priority.

"No, as long as one ingredient is turned into three different types of ingredients, for example, soybeans can be turned into tofu, dried tofu, bean dregs, soy milk, etc., any three or more of them can be combined to make a system approved by the system. Just eat." The system said.

It sounds simple, but when you hear this tofu, tofu, and bean dregs, it’s impossible to be a single dish. If it is so simple, it will not be recognized by the system, and Yuanzhou itself is not. May be so perfunctory task.

And a closer look will reveal that there is a keyword "new" in it, which indicates that this is actually an innovative question, and it is not as simple as inventing a dish with one ingredient, but two problems need to be solved, one is How does one ingredient become at least three ingredients, and the other is how to use these homogenous ingredients to create a new dish.

After thinking about the problem, Yuanzhou began to consider which ingredients should be used. In fact, the simplest one is soybeans. This can be said to be a variety of ingredients. Even if you are not a chef, you can count several ingredients that can be made from soybeans.

But when it comes to making one ingredient of soybeans into three, what Yuanzhou first thought of was the trio of tofu invented by his mother.

Tofu, bean noodles, and tofu are three different ingredients made from soybeans to make a tofu noodle dish. Basically, one ingredient becomes a dish of three ingredients.

"The bean noodles are made by adding a lot of flour to knead and beat them. In the true sense, it is not a pure ingredient. If I want to do it, I still have to consider it." Yuan Zhou thought.

He himself is a very rigorous person, especially after he gets the system, he strives for excellence in himself and his cooking skills, and he naturally hopes to be the best.

It's not that there is a shortcut not to take it, but Yuan Zhou feels that this matter is not as difficult as the sky. The tasks released by the system can be solved. If it is not solved now, it is because he has not thought of a way.

Yuanzhou has no idea what kind of ingredients to use. Yuanzhou was relieved after he ran the task from start to finish again and found that there were no other problems.

I can’t mention the title of Pastry Master and I’m in tears. I think I was too young and was pitted by the system. Since then, the business hours have become the artificially prescribed six hours. Although it is now possible to arrange business hours independently, At first, the feeling of watching the banknotes slip away remained in my heart, so when I saw these four words, I always had my thoughts of being careful.

After confirming that the task received was okay, Yuan Zhou temporarily put the task aside for now, but started today's cooking practice.

During the day because it was a hot pot day, he and Yin Ya had a leisurely lunch and enjoyed a rare leisurely time. The daily knife practice was stopped. At this time, the most important thing was not the research task, but taking advantage of it. The tavern time is not over yet, first complete today's training mission.

It is the perseverance of the literati to work hard. It is Yuanzhou’s own perseverance to practice cooking every day. As long as time permits, he will not change easily.

Because it was night, Yuan Zhou didn't go out, but went to the kitchen to practice soft carving. This time he planned to practice left-handed swordsmanship for a while, and then practiced right-handed swordsmanship again.

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