A Stay-at-home Dad’s Restaurant In An Alternate World

“Is this red braised pork?”

Tang looked at the bowl of meat in the black pottery bowl in front of him, looking at it. Fat and lean pork was cut into cubes and strips. The thick soup was dyed red and bright.

The edges of the pigskin were slightly curled up, glowing with luster, sparkling and translucent.

As soon as the bowl was lowered, a strong flavour of meat was assaults the senses.

“This scent! How could it be so tempting!”

Tang’s eyes lit up almost instantly, his throat moved, and he couldn’t help swallowing.

Ten years ago, when Ducasse restaurant first introduced roast suckling pigs, he was fortunate to be the first to try them.

The delicious roast suckling pig seems to have opened the door to New World for him. The amazing feeling made him want to look back in the past ten years.

Although he can’t find the amazing feeling during that time, it has become a habit, but in his mind, the roasted suckling pig is still the first place among all the delicious food.

But now this red braised pork’s highly scent is shaking his heart.

The flavour of the meat was stimulated to the extreme by the spices, which made him a bit stunning, just like the feeling when seeing roasted suckling pigs for the first time during that time.

“No! Roasted suckling pigs are the most delicious!” Tang shook the head, kicking out the ideas in his head, but looking at the red braised pork in the black pottery bowl, his throat rolled again.

“Let me try it out. Is this red braised pork ranked first on the meat list really deserved, or is it just a price paid for it?” Tang thought in his heart and picked up the chopsticks. Feed a piece of red braised pork into your mouth.

Gently chew, the red braised pork has melted in the mouth, the fat is almost melts in the mouth, and the soft and rotten pigskin is not as tough as ordinary pigskins, which adds a bit of chewing and brings A more intense sense of pleasure.

The sweet, crispy, but not greasy red braised pork is extremely delicious, so Tang has completely forgotten his purpose.

The tongue is trembling, and that’s cheering the taste buds!

A small piece of pork, I don’t know what magic magic the chef has applied on it, it just makes it so delicious, just one bite, it makes people deep in it.

A roasted suckling pig running towards him with his short legs running towards him emerged from Tang’s heart, and was suddenly hit by a flamed inferno pig, leaving only the inferno pig running wild in his heart.

“Delicious! Extremely delicious! Incredible taste!”

Tang in the heart is totally unscrupulous, what is a roast suckling pig? He is now not recognizing one’s family! In my eyes, only the bowl of red braised pork in front of me was left.

Compared with the roasted suckling pig whose taste, heat and ingredients are all the best, the roasted suckling pig which was perfect in his mind seems a bit rough.

There is no pork taste that can be completely covered, the fatty meat in the inner layer does not have the greasy feeling brought by the taste, and the lean meat of dry wood is even worse.

Without comparison, these all are small flaws that can be ignored by Don.

But after trying this delicious red braised pork, these shortcomings have been magnified infinitely, so that this true love powder cannot be ignored.

It is also pork, so the gap between the two seems more intuitive.

The difference in cooking skills between the two chefs is particularly noticeable on red braised pork and roast suckling pig.

Tang’s mood was a bit complicated. He had been in love for ten years and was crushed under a piece of red braised pork.

What solemnly vowed before is now completely unexplainable.

If it is said that such a delicious red braised pork can not occupy the top position on the meat list, then this gourmet food list is indeed not just.

Although the mood is complicated, Tang’s mouth is very simple, one bite of rice, one bite of red braised pork, and he is very happy.

As a Carnism man, he hasn’t found a taste that makes him amazing for a long time.

But today, he found it again.

“Red braised pork, the first title on the meat list, deserves its name!” After eating a copy of red braised pork, Tang put down his chopsticks and couldn’t help but sigh.

……

“This … can this also be called Tang? This is a blasphemy against Tang!” Burton looked at Huangmenji in front of him, looking ridiculous.

Although I have to admit that the aroma of the assaults the senses is indeed very tempting, but the soup in the bowl that has no meat has not gone so far as to beat the river fresh soup to win the first title of the soup list, isn’t it too much? !!

“Don’t worry about it, try the soup first, be careful with your tongue, don’t bite yourself.” Harrison took a bite of the meat in his hand and grinned, hehe said.

He had already seen that the big brother on the opposite side wanted to smash the field, but he was more restrained and calm, so he even had the idea of ​​seeing the show.

“If this can also be regarded as soup, it is simply rubbing the guests’ IQ on the ground.” Bolton twisted his lips and picked up a spoon to sip a spoonful of golden red chicken soup.

The spoon is not yet close, and the rich chicken soup fragrance is blended with a mysterious fragrance.

Although I don’t want to admit it, the fragrance is really special and seductive.

“gu lu.”

Burton’s throat rolled uncontrollably, and the sound of his throat was clear and audible.

“How can the taste of this chicken soup be so rich, and it is also mixed with a peculiar fragrance, which makes the chicken soup’s fragrance become more fragrant.” Boton’s old face flushed, but his mind was even more incredible. .

The most famous river fresh soup of the Sith restaurant is a ‘fresh’ word!

This river fresh soup uses only wild river freshly caught from the river that day, and adds the chef’s secret spices to maximize the freshness of fresh river freshness. It is said to be the best in Chaos city, which is also an exaggeration.

But now the scent of this chicken soup has given Bolton a feeling that has surpassed the river fresh soup, even more than one level higher.

“Maybe it’s just the scent. The flavor of the soup is the most important thing, but it’s just ordinary chicken, and it’s not a deliberate soup. How can it be on the terms of river fresh soup?” Convince yourself and feed the chicken broth into your mouth.

silence……

silence……

“True incense!”

Bolton exclaimed.

The fresh fragrance of chicken soup was promoted to the extreme by the mysterious scent. At the entrance, the taste buds on the tip of the tongue became crazy and suddenly fell into the package of chicken soup, unable to extricate themselves.

When I swallowed, I just felt that my pores were open. Warm nourishes the whole body and relaxes.

If the freshness of Hexian Soup comes from freshly harvested Hexian, then the freshness of this chicken soup is the crystallization of fresh chicken meat colliding with some mysterious ingredients. The combination of the two makes the freshness of the freshness taste amazing.

Although the river fresh soup is good, compared with this chicken soup, it is worse than more.

Huangmenji soup, the first soup soup, also deserves its name!